Mochi Donut Mix
Product
Mochi Donut Mix
Product
Pon de Ring Donut Premix — A Fusion of American Donut Craft and Japanese Mochi Techniques
Crafted to achieve a uniquely soft exterior with a delightfully chewy and resilient center.
Every bite delivers refined texture and light, bouncy elasticity — a modern upgrade to a beloved traditional taste.
Ingredient
- Mochi Donut Mix
- Water
- Soybean Oil
- Shortening
- Whole Egg
Method
- Place all ingredients into the mixing bowl and blend with a paddle attachment, following the specified mixing protocol until a smooth and homogeneous batter is achieved.
- Dispense the batter into the Mochi Donut molds and transfer carefully into the fryer.
- Deep-fry at the recommended oil temperature for approximately 3 minutes and 30 seconds, or until the donuts are fully cooked and reach a uniform golden-brown appearance.
Application
Factory
Food Service Product
Hotel
